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Subject Area	Journal	Published Paper	Author	From	Publication Date
Sciences, Life	International Journal of Molecular Sciences	Selection, Characterization and Interaction Studies of a DNA Aptamer for the Detection of Bifidobacterium bifidum	Dr Lujun Hu	China	25/4/2017
Sciences, Life	Journal of Dairy Science	Genomic and phenotypic analyses of exopolysaccharide biosynthesis in Streptococcus thermophilus S-3	Professor Zhi-Qiang Xiong	China	27/3/2019
Sciences, Life	Frontiers in Microbiology	Egg Protein Transferrin-Derived Peptides IRW and IQW Regulate Citrobacter rodentium-Induced, Inflammation-Related Microbial and Metabolomic Profiles	Ms Sujuan Ding	China	3/4/2019
Sciences, Life	Fungal Biology	A cytosine methyltransferase ortholog dmtA is involved in the sensitivity of Aspergillus flavus to environmental stresses	Professor Zhumei He	China	10/2/2017
Sciences, Life	International Journal of Biological Macromolecules	Surface-layer protein from Lactobacillus acidophilus NCFM attenuates tumor necrosis factor-α-induced intestinal barrier dysfunction and inflammation	Dr Huifang Wang	China	8/6/2019
Sciences, Life	International Journal of Molecular Sciences	l-Glutamine Attenuates Apoptosis Induced by Endoplasmic Reticulum Stress by Activating the IRE1α-XBP1 Axis in IPEC-J2: A Novel Mechanism of l-Glutamine in Promoting Intestinal Health	Dr Qian Jiang	China	5/12/2017
Sciences, Life	Journal of Dairy Science	Short communication: Enzymatic perspective of galactosidases reveals variations in lactose metabolism among Lactococcus lactis strains	Dr Xiaoming Liu	China	2/5/2019
Sciences, Life	FEBS Open Bio	YAP1 overexpression is associated with poor prognosis of breast cancer patients and induces breast cancer cell growth by inhibiting PTEN	Dr Liwen Guo	China	25/1/2019
Sciences, Life	Food & Function	A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice	Dr Xiangfei Li	China	4/11/2016
Sciences, Life	Food Bioscience	Influence of 4 lactic acid bacteria on the flavor profile of fermented apple juice	Dr Chen Chen	China	15/11/2018
Sciences, Life	Frontiers in Aging Neuroscience	Association of Cerebral Small Vessel Disease Burden and Health-Related Quality of Life after Acute Ischemic Stroke	Professor WK Tang	Hong Kong	13/11/2017
Sciences, Life	FEMS Microbiology Letters	A class II hydrophobin gene, Trhfb3, participates in fungal asexual development of Trichoderma reesei	Dr Ronglin He	China	24/12/2016
Sciences, Life	Food & Function	Effects of dietary tryptophan supplementation in the acetic acid-induced colitis mouse model	Dr Gang Liu	China	5/7/2018
Sciences, Life	Food Bioscience	Postharvest control of Penicillium expansum in fruits: A review	Dr. Leilei Yu	China	16/5/2020
Sciences, Life	Frontiers in Bioengineering and Biotechnology	Application of a ω-3 Desaturase with an Arachidonic Acid Preference to Eicosapentaenoic Acid Production in Mortierella alpina	Dr Haiqin Chen	China	22/1/2018
Sciences, Life	Fisheries Science	Complete nuclear ribosomal DNA sequence analysis of Pacific abalone Haliotis discus hannai	Dr Xuguang Hou	China	11/7/2017
Sciences, Life	Food & Function	Varied doses and chemical forms of selenium supplementation differentially affect mouse intestinal physiology	Dr Qixiao Zhai	China	5/8/2019
Sciences, Life	Food Bioscience	Comparative genomics shows niche-specific variations of Lactobacillus plantarum strains isolated from human, Drosophila melanogaster, vegetable and dairy sources	Dr Qixiao Zhai	China	31/3/2020
Sciences, Life	Frontiers in Cellular and Infection Microbiology	A Post-segregational Killing Mechanism for Maintaining Plasmid PMF1 in Its Myxococcus fulvus Host	Professor Yue-zhong Li	China	7/8/2018
Sciences, Life	Food & Function	The synergistic effect of Lactobacillus plantarum CCFM242 and zinc on ulcerative colitis through modulating intestinal homeostasis	Dr Qixiao Zhai	China	23/8/2019

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