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學科	雜誌	發表論文	Author	由	發布日期
科學－生命	Frontiers in Pharmacology	Anti-emetic Action of the Brain-Penetrating New Ghrelin Agonist, HM01, Alone and in Combination With the 5-HT3 Antagonist, Palonosetron and With the NK1 Antagonist, Netupitant, Against Cisplatin- and Motion-Induced Emesis in Suncus murinus (House Musk Shrew)	Professor John Rudd	Hong Kong	6/8/2018
科學－生命	Integrative Biology	Probing impaired neurogenesis in human brain organoids exposed to alcohol	Professor Jianhua Qin	China	23/11/2017
科學－生命	International Journal of Molecular Sciences	Pharmacological Basis for the Use of Evodiamine in Alzheimer’s Disease: Antioxidation and Antiapoptosis	Professor Di Wang	China	21/5/2018
科學－生命	Journal of Dairy Science	Genomic and phenotypic analyses of exopolysaccharide biosynthesis in Streptococcus thermophilus S-3	Professor Zhi-Qiang Xiong	China	27/3/2019
科學－生命	Frontiers in Physiology	Chlorogenic Acid Ameliorates Colitis and Alters Colonic Microbiota in a Mouse Model of Dextran Sulfate Sodium-Induced Colitis	Dr Peng Zhang	China	27/3/2019
科學－生命	International Journal of Biological Macromolecules	Morphology, structure and in vitro digestibility of starches isolated from Ipomoea batatas (L.) Lam. by alkali and ethanol methods	Dr Qianqian Jiang	China	19/12/2018
科學－生命	International Journal of Molecular Sciences	Regulatory Mechanism of ABA and ABI3 on Vegetative Development in the Moss Physcomitrella patens	Dr Yikun He	China	12/9/2018
科學－生命	Frontiers in Microbiology	The Role of Glyceraldehyde-3-Phosphate Dehydrogenases in NADPH Supply in the Oleaginous Filamentous Fungus Mortierella alpina	Dr. Haiqin Chen	China	28/4/2020
科學－生命	Food & Function	Effects of different levels of methionine on sow health and plasma metabolomics during late gestation	Dr Gang Liu	China	19/9/2018
科學－生命	Food & Function	A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways	Dr Huifang Wang	China	21/6/2019
科學－生命	Food Chemistry	The impact of starch degradation induced by pre-gelatinization treatment on the quality of noodles	Ms. Shuyi Liu	China	27/7/2019
科學－生命	Frontiers in Microbiology	Dietary Quercetin Increases Colonic Microbial Diversity and Attenuates Colitis Severity in Citrobacter rodentium-Infected Mice	Dr Rui Lin	China	16/5/2019
科學－生命	Food & Function	Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infection	Professor Zhennan Gu	China	14/6/2018
科學－生命	Food & Function	Modulation of the gut microbiota by a galactooligosaccharide protects against heavy metal lead accumulation in mice	Dr Qixiao Zhai	China	30/5/2019
科學－生命	Food Control	Antimicrobial activity of anthocyanins and catechins against foodborne pathogens Escherichia coli and Salmonella	Ms Sujuan Ding	China	13/6/2019
科學－生命	Food Microbiology	Microbial community dynamics of Dan'er barley grain during the industrial malting process	Ms Xiaomin Li	China	4/5/2018
科學－生命	Frontiers in Microbiology	Comparative Transcriptional Analysis of Lactobacillus plantarum and Its ccpA-Knockout Mutant Under Galactooligosaccharides and Glucose Conditions	Dr Chen Chen	China	9/7/2019
科學－生命	Food & Function	Diverse conditions contribute to the cholesterol-lowering ability of different Lactobacillus plantarum strains	Dr. Guangqiang Wang	China	21/12/2020
科學－生命	Food & Function	Bifidobacteria attenuate the development of metabolic disorders, with inter- and intra-species differences	Dr Gang Wang	China	5/6/2018
科學－生命	Food Control	Removal of cadmium from rice by Lactobacillus plantarum fermentation	Dr Qixiao Zhai	China	28/9/2018