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Subject Area Journal Published Paper Author From Publication Date
Sciences, Life Frontiers in Microbiology Isolation of Low-Abundant Bacteroidales in the Human Intestine and the Analysis of Their Differential Utilization Based on Plant-Derived Polysaccharides Dr Qixiao Zhai China 19/6/2018
Sciences, Life Experimental Physiology Establishment of a radiotelemetric recording technique in mice to investigate gastric slow waves: Modulatory role of putative neurotransmitter systems Professor John Rudd Hong Kong 18/4/2018
Sciences, Life Food & Function Lactobacillus plantarum CCFM8661 modulates bile acid enterohepatic circulation and increases lead excretion in mice Dr Qixiao Zhai China 13/2/2019
Sciences, Life Food and Agricultural Immunology  Intestinal microbiota in growing pigs: effects of stocking density Dr. Gang Liu    China 7/12/2017
Sciences, Life Food Research International In vitro and in vivo evaluation of Lactobacillus strains and comparative genomic analysis of Lactobacillus plantarum CGMCC12436 reveal candidates of colonise-related genes Dr Qixiao Zhai China 23/10/2018
Sciences, Life Expert Review of Proteomics Advances in the Chromosome-Centric Human Proteome Project: looking to the future Professor Young-Ki Paik South Korea 10/11/2017
Sciences, Life Food & Function The anti-obesity effect of fermented barley extracts with Lactobacillus plantarum dy-1 and Saccharomyces cerevisiae in diet-induced obese rats Ms Jiayan Zhang China 3/1/2017
Sciences, Life Food and Chemical Toxicology Soy flavonoids prevent cognitive deficits induced by intra-gastrointestinal administration of beta-amyloid Professor John Rudd Hong Kong 14/5/2020
Sciences, Life Food Science & Nutrition Effect of different Lactobacillus species on volatile and nonvolatile flavor compounds in juices fermentation Dr Wenwei Lu China 20/6/2019
Sciences, Life FEBS Open Bio YAP1 overexpression is associated with poor prognosis of breast cancer patients and induces breast cancer cell growth by inhibiting PTEN Dr Liwen Guo   China 25/1/2019
Sciences, Life Food & Function A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice Dr Xiangfei Li China 4/11/2016
Sciences, Life Food Bioscience Influence of 4 lactic acid bacteria on the flavor profile of fermented apple juice Dr Chen Chen China 15/11/2018
Sciences, Life Frontiers in Aging Neuroscience  Association of Cerebral Small Vessel Disease Burden and Health-Related Quality of Life after Acute Ischemic Stroke Professor WK Tang    Hong Kong 13/11/2017
Sciences, Life Contraception Antifertility effectiveness of a novel polymer matrix composite and its influence on the endometrium in rhesus macaques (Macaca mulatta) Dr Shifu Hu China 10/4/2019
Sciences, Life Environment International Exploration of the antibiotic resistome in a wastewater treatment plant by a nine-year longitudinal metagenomic study Ms. Xiaole Yin Hong Kong 1/11/2019
Sciences, Life BioRxiv Flexible Experimental Designs for Valid Single-cell RNA-sequencing Experiments Allowing Batch Effects Correction Dr Yingying Wei Hong Kong 3/12/2019
Sciences, Life Contraception: X Effect of a novel copper-containing intrauterine device material on the endometrial environment in rabbits Dr Shifu Hu China 20/6/2018
Sciences, Life Environment International Integrated aquaculture contributes to the transfer of mcr-1 between animals and humans via the aquaculture supply chain Professor Yuebin Ke China 12/6/2019
Sciences, Life bioRxiv Characterization of Azotobacter vinelandii and Kits for Its Synthetic Biology Applications Professor King Ming Chan Hong Kong 13/9/2017
Sciences, Life Critical Reviews in Environmental Science and Technology Direct and indirect effects of microplastics on bivalves, with a focus on edible species: A mini-review Dr. Ka Yan Man Hong Kong 17/12/2019

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