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Publication Successes

We edit for clients at over 500 universities in Hong Kong, mainland China and further through Asia and the world, with more adding to that number every day.

Subject Area Journal Published Paper Author From Publication Date
Sciences, Life Frontiers in Human Neuroscience Effect of Modulating Activity of DLPFC and Gender on Search Behavior: A tDCS Experiment Ms Xiaolan Yang China 21/8/2018
Sciences, Life Food & Function Effects of dietary tryptophan supplementation in the acetic acid-induced colitis mouse model Dr Gang Liu China 5/7/2018
Sciences, Life FEBS Open Bio YAP1 overexpression is associated with poor prognosis of breast cancer patients and induces breast cancer cell growth by inhibiting PTEN Dr Liwen Guo   China 25/1/2019
Sciences, Life Food Research International A potential species of next-generation probiotics? The dark and light sides of Bacteroides fragilis in health Dr Qixiao Zhai China 27/7/2019
Sciences, Life Food Chemistry Comparison of solvents for extraction of krill oil from krill meal: Lipid yield, phospholipids content, fatty acids composition and minor components Ms Dan Xie    China 25/4/2017
Sciences, Life Food and Agricultural Immunology  Intestinal microbiota in growing pigs: effects of stocking density Dr. Gang Liu    China 7/12/2017
Sciences, Life Food & Function A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways Dr Huifang Wang China 21/6/2019
Sciences, Life Frontiers in Microbiology Isolation of Low-Abundant Bacteroidales in the Human Intestine and the Analysis of Their Differential Utilization Based on Plant-Derived Polysaccharides Dr Qixiao Zhai China 19/6/2018
Sciences, Life Frontiers in Cellular and Infection Microbiology A Post-segregational Killing Mechanism for Maintaining Plasmid PMF1 in Its Myxococcus fulvus Host Professor Yue-zhong Li China 7/8/2018
Sciences, Life Food & Function Bifidobacteria exert species-specific effects on constipation in BALB/c mice Dr Gang Wang China 17/8/2017
Sciences, Life Food Research International Investigations of Bacteroides spp. towards next-generation probiotics Dr Qixiao Zhai China 24/8/2018
Sciences, Life Food Chemistry Candida sp. 99-125 lipase-catalyzed synthesis of ergosterol linolenate and its characterization Dr Wen Sen He China 22/12/2018
Sciences, Life Food and Agricultural Immunology Aronia melanocarpa ameliorates gout and hyperuricemia in animal models Mr Zhuqian Wang China 19/11/2018
Sciences, Life Environment International Exploration of the antibiotic resistome in a wastewater treatment plant by a nine-year longitudinal metagenomic study Ms. Xiaole Yin Hong Kong 1/11/2019
Sciences, Life British Food Journal Passive body touch and perceived intensity of spice: softer means spicier Professor Zhi Yang China 3/4/2018
Sciences, Life Developmental Biology MGL-1 on AIY neurons translates starvation to reproductive plasticity via neuropeptide signaling in Caenorhabditis elegans Professor Young-Ki Paik  South Korea 12/8/2017
Sciences, Life Environmental Pollution Seasonal variation and the distribution of endocrine-disrupting chemicals in various matrices affected by algae in the eutrophic water environment of the pearl river delta, China☆ Professor King Ming Chan Hong Kong
Sciences, Life Environment International Spatiotemporal trends of PM2.5 concentrations in central China from 2003 to 2018 based on MAIAC-derived high-resolution data Mrs. Qingqing He China 6/2/2020
Sciences, Life British Journal of Nutrition Higher intakes of dietary vitamin D, calcium and dairy products are inversely associated with the risk of colorectal cancer: a case–control study in China Dr Cai-xia Zhang China 12/12/2019
Sciences, Life Dalton Transactions Emerging platinum(iv) prodrugs to combat cisplatin resistance: from isolated cancer cells to tumor microenvironment Dr Guangyu Zhu Hong Kong 7/1/2019

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