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Publication Successes

We edit for clients at over 500 universities in Hong Kong, mainland China and further through Asia and the world, with more adding to that number every day.

Subject Area Journal Published Paper Author From Publication Date
Sciences, Life Frontiers in Cellular and Infection Microbiology Altered Gut Microbiota in Chinese Children With Autism Spectrum Disorders Ms Bingjie Ma China 6/3/2019
Sciences, Life Food & Function Inhibitory profiles of spices against free and protein-bound heterocyclic amines of roast beef patties as revealed by ultra-performance liquid chromatography–tandem mass spectrometry and principal component analysis Dr Maomao Zeng    China 12/9/2017
Sciences, Life Food & Function Effects of different oligosaccharides at various dosages on the composition of gut microbiota and short-chain fatty acids in mice with constipation Dr Xiaoming Liu    China 18/4/2017
Sciences, Life Food Chemistry Candida sp. 99-125 lipase-catalyzed synthesis of ergosterol linolenate and its characterization Dr Wen Sen He China 22/12/2018
Sciences, Life Frontiers in Genetics Pilot Safety Evaluation of a Novel Strain of Bacteroides ovatus Dr Qixiao Zhai China 6/11/2018
Sciences, Life Food & Function The impact of different levels of cysteine on the plasma metabolomics and intestinal microflora of sows from late pregnancy to lactation Dr Gang Liu China 5/1/2019
Sciences, Life Food & Function Multiple mechanisms applied by Lactobacillus pentosus AT6 to mute the lethal effects of Salmonella in a mouse model Professor Zhennan Gu  China 2/4/2018
Sciences, Life Food Chemistry Comparison of solvents for extraction of krill oil from krill meal: Lipid yield, phospholipids content, fatty acids composition and minor components Ms Dan Xie    China 25/4/2017
Sciences, Life Frontiers in Genetics Characterization of Hepatocellular Carcinoma Cell Lines Using a Fractionation-Then-Sequencing Approach Reveals Nuclear-Enriched HCC-Associated lncRNAs Professor Ting-Fung Chan Hong Kong 8/11/2019
Sciences, Life Food & Function Effects of different levels of methionine on sow health and plasma metabolomics during late gestation Dr Gang Liu China 19/9/2018
Sciences, Life Food & Function A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways Dr Huifang Wang China 21/6/2019
Sciences, Life Food Chemistry The impact of starch degradation induced by pre-gelatinization treatment on the quality of noodles Ms. Shuyi Liu China 27/7/2019
Sciences, Life Frontiers in Human Neuroscience Effect of Modulating Activity of DLPFC and Gender on Search Behavior: A tDCS Experiment Ms Xiaolan Yang China 21/8/2018
Sciences, Life BMC Bioinformatics SGFSC: speeding the gene functional similarity calculation based on hash tables Mr Zhen Tian China 4/11/2016
Sciences, Life Dalton Transactions Emerging platinum(iv) prodrugs to combat cisplatin resistance: from isolated cancer cells to tumor microenvironment Dr Guangyu Zhu Hong Kong 7/1/2019
Sciences, Life Environmental Pollution Triphenyl phosphate modulated saturation of phospholipids: Induction of endoplasmic reticulum stress and inflammation☆ Mr. Wenxin Hu China 1/4/2020
Sciences, Life BMC Veterinary Research Characteristics of extended-spectrum β-lactamase–producing Escherichia coli isolated from fecal samples of piglets with diarrhea in central and southern Taiwan in 2015 Dr Kuang-Sheng Yeh Taiwan 1/3/2017
Sciences, Life Developmental Biology MGL-1 on AIY neurons translates starvation to reproductive plasticity via neuropeptide signaling in Caenorhabditis elegans Professor Young-Ki Paik  South Korea 12/8/2017
Sciences, Life Environmental Pollution Effects of two juvenile hormone analogue insecticides, fenoxycarb and methoprene, on Neocaridina davidi Professor King Ming Chan Hong Kong 5/7/2019
Sciences, Life British Food Journal Passive body touch and perceived intensity of spice: softer means spicier Professor Zhi Yang China 3/4/2018

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