| Subject Area |
Journal |
Published Paper |
Author |
From |
Publication Date |
| Sciences, Life |
Journal of Functional Foods |
Probiotic characteristics of Bacillus coagulans and associated implications for human health and diseases |
Dr Jiang Cao |
China |
29/10/2019 |
| Sciences, Medical |
Journal of Medical Internet Research |
Telehealth Interventions for Improving Self-Management in Patients With Hemophilia: Scoping Review of Clinical Studies |
Dr YinTing Cheung |
Hong Kong |
8/10/2018 |
| Sciences, Life |
Journal of proteome research |
Identification of ALDH6A1 as a Potential Molecular Signature in Hepatocellular Carcinoma via Quantitative Profiling of the Mitochondrial Proteome |
Professor Young-Ki Paik |
South Korea |
27/1/2020 |
| Sciences, Life |
Journal of Experimental Botany |
The plant-specific ABERRANT GAMETOGENESIS 1 gene is essential for meiosis in rice |
Dr Xiaoyan Tang |
China |
6/10/2019 |
| Sciences, Life |
Journal of Functional Foods |
Effects of lactobacilli with different regulatory behaviours on tight junctions in mice with dextran sodium sulphate-induced colitis |
Dr Gang Wang |
China |
1/8/2018 |
| Sciences, Medical |
Journal of Mental Health |
Factors affecting mental health service utilization among Latino Americans with mental health issues |
Dr Ching Wen Chang |
Hong Kong |
5/10/2017 |
| Sciences, Life |
Journal of Proteome Research |
ASV-ID, a Proteogenomic Workflow To Predict Candidate Protein Isoforms on the Basis of Transcript Evidence |
Professor Young-Ki Paik |
South Korea |
5/10/2018 |
| Sciences, Life |
Journal of Fisheries and Aquaculture Development |
DNA Fingerprinting of Local Dried Seahorses Collected from Hong Kong Markets |
Professor King Ming Chan |
Hong Kong |
3/8/2018 |
| Sciences, Life |
Journal of Functional Foods |
Rational use of prebiotics for gut microbiota alterations: Specific bacterial phylotypes and related mechanisms |
Dr. Qixiao Zhai |
China |
9/2/2020 |
| Sciences, Medical |
Journal of Molecular and Cellular Cardiology |
Multinucleated polyploid cardiomyocytes undergo an enhanced adaptability to hypoxia via mitophagy |
Dr Yun-Han Jiang |
China |
26/11/2019 |
| Sciences, Life |
Journal of Proteome Research |
Progress and Future Direction of Chromosome-Centric Human Proteome Project |
Professor Young-Ki Paik |
South Korea |
1/12/2017 |
| Sciences, Medical |
Journal of Food and Drug Analysis |
Antidepressant and anxiolytic effects of the proprietary Chinese medicine Shexiang Baoxin pill in mice with chronic unpredictable mild stress |
Professor Zhang-Jin Zhang |
Hong Kong |
24/8/2018 |
| Sciences, Life |
Journal Of General Virology |
Self-association and conformational variation of NS5A domain 1 of hepatitis C virus |
Professor Ho Sup Yoon |
Singapore |
4/1/2018 |
| Sciences, Life |
Journal of Mountain Science |
Phylogenetic patterns of shrub communities along the longitudinal and latitudinal gradients on the northeastern Qinghai–Tibetan Plateau |
Mr Yuanming Xiao |
China |
22/5/2020 |
| Sciences, Life |
Journal of Proteome Research |
Systematic Proteogenomic Approach To Exploring a Novel Function for NHERF1 in Human Reproductive Disorder: Lessons for Exploring Missing Proteins |
Professor Young-Ki Paik |
South Korea |
29/9/2017 |
| Sciences, Life |
Journal of Food and Nutrition Research |
Study on Effect Elements of Exopolysaccharide Production of Lactobacillus Kimchi SR8 and DPPH Radical Scavenging Activity |
Professor Ping Hu |
China |
8/12/2017 |
| Sciences, Life |
Journal of General Virology |
Targeting naturally occurring epitope variants of hepatitis C virus with high-affinity T-cell receptors |
Dr Huajun Zhang |
China |
1/3/2017 |
| Sciences, Life |
Journal of Mountain Science |
Aboveground biomass of the alpine shrub ecosystems in Three-River Source Region of the Tibetan Plateau |
Dr Xiuqing Nie |
China |
12/2/2018 |
| Sciences, Medical |
Journal of Research in Medical Sciences |
Hypermethylation of dihydrofolate reductase promoter increases the risk of hypertension in Chinese |
Prof. Guodong Xu |
China |
30/12/2020 |
| Sciences, Life |
Journal of Food Biochemistry |
Screening of aroma‐producing lactic acid bacteria and their application in improving the aromatic profile of yogurt |
Dr Chen Chen |
China |
18/3/2019 |
