• 200,000개

    이상의 논문 편집

  • 10,000명

    이상의 저자에게 서비스 제공

  • 500개

    이상의 기관 지원

  • 25년

    이상의 경험

성공 후기

성공적인 출판

아래 필터를 사용하여 당사의 서비스를 통해 성공적으로 출판된 논문의 샘플을 확인하세요.

주제 저널 논문 저자 지역 발행일자
Sciences, Life Food and Agricultural Immunology Analgesic effects of astilbin partially via calcium channels through regulation on CaMKII Mr Lanzhou Li China 1/3/2019
Sciences, Life Food & Function Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infection Professor Zhennan Gu China 14/6/2018
Sciences, Life Food & Function Diverse conditions contribute to the cholesterol-lowering ability of different Lactobacillus plantarum strains Dr. Guangqiang Wang China 21/12/2020
Sciences, Life Food & Function Bifidobacterium adolescentis and Lactobacillus rhamnosus alleviate non-alcoholic fatty liver disease induced by a high-fat, high-cholesterol diet through modulation of different gut microbiota-dependent pathways† Dr. Gang Wang China 25/5/2020
Sciences, Life Food & Function Identification of the key physiological characteristics of Lactobacillus plantarum strains for ulcerative colitis alleviation Dr. Qixiao Zhai China 17/1/2020
Sciences, Life Food & Function Cholesterol-lowering potentials of Lactobacillus strain overexpression of bile salt hydrolase on high cholesterol diet-induced hypercholesterolemic mice Dr Guangqiang Wang China 21/2/2019
Sciences, Life Food & Function Food-borne patulin toxicity is related to gut barrier disruption and can be prevented by docosahexaenoic acid and probiotic supplementation Dr Qixiao Zhai China 1/2/2019
Sciences, Life Food & Function Bifidobacteria exert species-specific effects on constipation in BALB/c mice Dr Gang Wang China 17/8/2017
Sciences, Life Food & Function Lactobacillus plantarum CCFM8661 modulates bile acid enterohepatic circulation and increases lead excretion in mice Dr Qixiao Zhai China 13/2/2019
Sciences, Life Food & Function The anti-obesity effect of fermented barley extracts with Lactobacillus plantarum dy-1 and Saccharomyces cerevisiae in diet-induced obese rats Ms Jiayan Zhang China 3/1/2017
Sciences, Life Food & Function A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice Dr Xiangfei Li China 4/11/2016
Sciences, Life Food & Function Effects of dietary tryptophan supplementation in the acetic acid-induced colitis mouse model Dr Gang Liu China 5/7/2018
Sciences, Life Food & Function Varied doses and chemical forms of selenium supplementation differentially affect mouse intestinal physiology Dr Qixiao Zhai China 5/8/2019
Sciences, Life Food & Function Lactobacillus casei LC2W can inhibit the colonization of Escherichia coli O157:H7 in vivo and reduce the severity of colitis Dr Guangqiang Wang China 13/8/2019
Sciences, Life Frontiers in Microbiology A Surface Protein From Lactobacillus plantarum Increases the Adhesion of Lactobacillus Strains to Human Epithelial Cells Dr Guangqiang Wang China 22/11/2018
Sciences, Life Frontiers in Microbiology Isolation of Low-Abundant Bacteroidales in the Human Intestine and the Analysis of Their Differential Utilization Based on Plant-Derived Polysaccharides Dr Qixiao Zhai China 19/6/2018
Sciences, Life Food & Function Effects of different oligosaccharides at various dosages on the composition of gut microbiota and short-chain fatty acids in mice with constipation Dr Xiaoming Liu    China 18/4/2017
Sciences, Life Food & Function Multiple mechanisms applied by Lactobacillus pentosus AT6 to mute the lethal effects of Salmonella in a mouse model Professor Zhennan Gu  China 2/4/2018
Sciences, Life Food & Function A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways Dr Huifang Wang China 21/6/2019
Sciences, Life Food & Function Modulation of the gut microbiota by a galactooligosaccharide protects against heavy metal lead accumulation in mice Dr Qixiao Zhai China 30/5/2019