| 주제 |
저널 |
논문 |
저자 |
지역 |
발행일자 |
| Sciences, Life |
Food & Function |
Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infection |
Professor Zhennan Gu |
China |
14/6/2018 |
| Sciences, Life |
Food & Function |
Diverse conditions contribute to the cholesterol-lowering ability of different Lactobacillus plantarum strains |
Dr. Guangqiang Wang |
China |
21/12/2020 |
| Sciences, Life |
Food & Function |
Bifidobacterium adolescentis and Lactobacillus rhamnosus alleviate non-alcoholic fatty liver disease induced by a high-fat, high-cholesterol diet through modulation of different gut microbiota-dependent pathways† |
Dr. Gang Wang |
China |
25/5/2020 |
| Sciences, Life |
Food & Function |
Identification of the key physiological characteristics of Lactobacillus plantarum strains for ulcerative colitis alleviation |
Dr. Qixiao Zhai |
China |
17/1/2020 |
| Sciences, Life |
Food & Function |
Cholesterol-lowering potentials of Lactobacillus strain overexpression of bile salt hydrolase on high cholesterol diet-induced hypercholesterolemic mice |
Dr Guangqiang Wang |
China |
21/2/2019 |
| Sciences, Life |
Food & Function |
Food-borne patulin toxicity is related to gut barrier disruption and can be prevented by docosahexaenoic acid and probiotic supplementation |
Dr Qixiao Zhai |
China |
1/2/2019 |
| Sciences, Life |
Food & Function |
Bifidobacteria exert species-specific effects on constipation in BALB/c mice |
Dr Gang Wang |
China |
17/8/2017 |
| Sciences, Life |
Food & Function |
Lactobacillus plantarum CCFM8661 modulates bile acid enterohepatic circulation and increases lead excretion in mice |
Dr Qixiao Zhai |
China |
13/2/2019 |
| Sciences, Life |
Food & Function |
The anti-obesity effect of fermented barley extracts with Lactobacillus plantarum dy-1 and Saccharomyces cerevisiae in diet-induced obese rats |
Ms Jiayan Zhang |
China |
3/1/2017 |
| Sciences, Life |
Food & Function |
A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice |
Dr Xiangfei Li |
China |
4/11/2016 |
| Sciences, Life |
Food & Function |
Effects of dietary tryptophan supplementation in the acetic acid-induced colitis mouse model |
Dr Gang Liu |
China |
5/7/2018 |
| Sciences, Life |
Food & Function |
Varied doses and chemical forms of selenium supplementation differentially affect mouse intestinal physiology |
Dr Qixiao Zhai |
China |
5/8/2019 |
| Sciences, Life |
Food & Function |
Lactobacillus casei LC2W can inhibit the colonization of Escherichia coli O157:H7 in vivo and reduce the severity of colitis |
Dr Guangqiang Wang |
China |
13/8/2019 |
| Sciences, Life |
Food & Function |
Effects of different oligosaccharides at various dosages on the composition of gut microbiota and short-chain fatty acids in mice with constipation |
Dr Xiaoming Liu |
China |
18/4/2017 |
| Sciences, Life |
Food & Function |
Multiple mechanisms applied by Lactobacillus pentosus AT6 to mute the lethal effects of Salmonella in a mouse model |
Professor Zhennan Gu |
China |
2/4/2018 |
| Sciences, Life |
Food & Function |
A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways |
Dr Huifang Wang |
China |
21/6/2019 |
| Sciences, Life |
Food & Function |
Modulation of the gut microbiota by a galactooligosaccharide protects against heavy metal lead accumulation in mice |
Dr Qixiao Zhai |
China |
30/5/2019 |
| Sciences, Life |
Food & Function |
Bifidobacteria attenuate the development of metabolic disorders, with inter- and intra-species differences |
Dr Gang Wang |
China |
5/6/2018 |
| Sciences, Life |
Food & Function |
Screening of Lactobacillus salivarius strains from the feces of Chinese populations and the evaluation of their effects against intestinal inflammation in mice |
Dr. Qixiao Zhai |
China |
4/1/2020 |
| Sciences, Life |
Food & Nutrition Research |
Bile salt hydrolase-overexpressing Lactobacillus strains can improve hepatic lipid accumulation in vitro in an NAFLD cell model |
Dr. Guangqiang Wang |
China |
11/12/2020 |
