科学－生命 Archives - 第18页共497页 - AsiaEdit

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学科	杂志	发表论文	作者	由	发布日期
科学－生命	Fungal Biology	A cytosine methyltransferase ortholog dmtA is involved in the sensitivity of Aspergillus flavus to environmental stresses	Professor Zhumei He	China	10/2/2017
科学－生命	Journal of Cellular Biochemistry	Adiponectin receptor agonist AdipoRon attenuates calcification of osteoarthritis chondrocytes by promoting autophagy	Mr Zhixi Duan	China	3/1/2020
科学－生命	International Journal of Biological Macromolecules	Physicochemical properties of casein-dextran nanoparticles prepared by controlled dry and wet heating	Dr Tingting Kang	China	26/10/2017
科学－生命	International Journal of Molecular Sciences	Potential Functions of the Gastrointestinal Microbiome Inhabiting the Length of the Rat Digest Tract	Dr Haiqin Chen	China	12/3/2019
科学－生命	Journal of Applied Microbiology	New sequential-touch method to determine bacterial contact transfer rate from finger to surface	Dr Pengcheng Zhao	Hong Kong	24/5/2019
科学－生命	Frontiers in Physiology	Dietary Supplementation With High Fiber Alleviates Oxidative Stress and Inflammatory Responses Caused by Severe Sepsis in Mice Without Altering Microbiome Diversity	Professor Yuanyuan Zhang	China	18/1/2019
科学－生命	Journal of Dairy Science	Microbial diversity and volatile profile of traditional fermented yak milk	Dr Xiaoming Liu	China	30/10/2019
科学－生命	Food and Chemical Toxicology	Soy flavonoids prevent cognitive deficits induced by intra-gastrointestinal administration of beta-amyloid	Professor John Rudd	Hong Kong	14/5/2020
科学－生命	Food & Function	Effects of different oligosaccharides at various dosages on the composition of gut microbiota and short-chain fatty acids in mice with constipation	Dr Xiaoming Liu	China	18/4/2017
科学－生命	Food Bioscience	Comparative genomics shows niche-specific variations of Lactobacillus plantarum strains isolated from human, Drosophila melanogaster, vegetable and dairy sources	Dr Qixiao Zhai	China	31/3/2020
科学－生命	Frontiers in Microbiology	Comprehensive Evaluation of the MBT STAR-BL Module for Simultaneous Bacterial Identification and β-Lactamase-Mediated Resistance Detection in Gram-Negative Rods from Cultured Isolates and Positive Blood Cultures	Dr Gilman Siu	Hong Kong	23/2/2018
科学－生命	Food Research International	Investigations of Bacteroides spp. towards next-generation probiotics	Dr Qixiao Zhai	China	24/8/2018
科学－生命	Food and Agricultural Immunology	Intestinal microbiota in growing pigs: effects of stocking density	Dr. Gang Liu	China	7/12/2017
科学－生命	Food & Function	Lactobacillus casei LC2W can inhibit the colonization of Escherichia coli O157:H7 in vivo and reduce the severity of colitis	Dr Guangqiang Wang	China	13/8/2019
科学－生命	Food Bioscience	Influence of 4 lactic acid bacteria on the flavor profile of fermented apple juice	Dr Chen Chen	China	15/11/2018
科学－生命	Frontiers in Microbiology	Comparative Transcriptional Analysis of Lactobacillus plantarum and Its ccpA-Knockout Mutant Under Galactooligosaccharides and Glucose Conditions	Dr Chen Chen	China	9/7/2019
科学－生命	Food Research International	A potential species of next-generation probiotics? The dark and light sides of Bacteroides fragilis in health	Dr Qixiao Zhai	China	27/7/2019
科学－生命	Food & Nutrition Research	Bile salt hydrolase-overexpressing Lactobacillus strains can improve hepatic lipid accumulation in vitro in an NAFLD cell model	Dr. Guangqiang Wang	China	11/12/2020
科学－生命	Food & Function	A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice	Dr Xiangfei Li	China	4/11/2016
科学－生命	Food and Agricultural Immunology	Analgesic effects of astilbin partially via calcium channels through regulation on CaMKII	Mr Lanzhou Li	China	1/3/2019