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学科 杂志 发表论文 作者 发布日期
科学 -生命 Frontiers in Microbiology The Effect of Co-infection of Food-Borne Pathogenic Bacteria on the Progression of Campylobacter jejuni Infection in Mice Dr. Gang Wang China 22/8/2018
科学 -生命 Genes groEL Gene-Based Phylogenetic Analysis of Lactobacillus Species by High-Throughput Sequencing Dr Wenwei Lu China 12/7/2019
科学 -生命 International Journal of Food Properties Separation and identification of peptides from dry-cured Jinhua ham Dr Chao-Zhi Zhu China 9/1/2018
科学 -生命 Functional Ecology Nutrient addition affects scaling relationship of leaf nitrogen to phosphorus in Arabidopsis thaliana Mr Zhengbing Yan China 21/9/2018
科学 -生命 International Journal of Poultry Science Effect of Dietary Palm Kernel Meal Supplementation on Growth Performance, Blood Metabolites, Microbial Population and Carcass Characteristics of Growing-Meat Quails Dr Waewaree Boontiam Thailand 15/4/2019
科学 -生命 Frontiers in Microbiology Competitive Interactions Between Incompatible Mutants of the Social Bacterium Myxococcus xanthus DK1622 Professor Yue-zhong Li China 5/6/2018
科学 -生命 Human Gene Therapy Treatment of Human B-Cell Lymphomas Using Minicircle DNA Vector Expressing Anti-CD3/CD20 in a Mouse Model Ms Xiaojuan Pang China 1/2/2017
科学 -生命 Food Chemistry The impact of starch degradation induced by pre-gelatinization treatment on the quality of noodles Ms. Shuyi Liu China 27/7/2019
科学 -生命 Food and Agricultural Immunology Magnesium isoglycyrrhizinate positively affects concanavalin A-induced liver damage by regulating macrophage polarization Dr Rui Lin China 12/10/2018
科学 -生命 Food & Function Inhibitory profiles of spices against free and protein-bound heterocyclic amines of roast beef patties as revealed by ultra-performance liquid chromatography–tandem mass spectrometry and principal component analysis Dr Maomao Zeng    China 12/9/2017
科学 -生命 Frontiers in Bioengineering and Biotechnology Application of a ω-3 Desaturase with an Arachidonic Acid Preference to Eicosapentaenoic Acid Production in Mortierella alpina Dr Haiqin Chen   China 22/1/2018
科学 -生命 Food Chemistry Encapsulation of lycopene in Chlorella pyrenoidosa: Loading properties and stability improvement Ms Wenting Tang    China 16/5/2017
科学 -生命 Food & Function Modulation of the gut microbiota by a galactooligosaccharide protects against heavy metal lead accumulation in mice Dr Qixiao Zhai China 30/5/2019
科学 -生命 FEBS Open Bio YAP1 overexpression is associated with poor prognosis of breast cancer patients and induces breast cancer cell growth by inhibiting PTEN Dr Liwen Guo   China 25/1/2019
科学 -生命 Food Microbiology Metagenomic analysis reveals the impact of JIUYAO microbial diversity on fermentation and the volatile profile of Shaoxing-jiu Dr Chen Chen China 17/9/2019
科学 -生命 Food & Function Multiple mechanisms applied by Lactobacillus pentosus AT6 to mute the lethal effects of Salmonella in a mouse model Professor Zhennan Gu  China 2/4/2018
科学 -生命 Expert Review of Proteomics Advances in the Chromosome-Centric Human Proteome Project: looking to the future Professor Young-Ki Paik South Korea 10/11/2017
科学 -生命 Food Control Antimicrobial activity of anthocyanins and catechins against foodborne pathogens Escherichia coli and Salmonella Ms Sujuan Ding China 13/6/2019
科学 -生命 Frontiers in Cellular and Infection Microbiology A Post-segregational Killing Mechanism for Maintaining Plasmid PMF1 in Its Myxococcus fulvus Host Professor Yue-zhong Li China 7/8/2018
科学 -生命 FEMS Microbiology Letters A class II hydrophobin gene, Trhfb3, participates in fungal asexual development of Trichoderma reesei Dr Ronglin He China 24/12/2016

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