Client Publication Successes Archives - 第214页共4518页 - AsiaEdit

1900

润色的论文

每年
500+

服务过的作者

每年
500+

支持的机构

每年在 20 个国家
700+

润色时间

每年

成功故事

成功出版

We edit for clients at over 500 universities in Hong Kong, mainland China and further through Asia and the world, with more adding to that number every day.

获得免费报价润色费用估算

学科	杂志	发表论文	作者	由	发布日期
科学－生命	Food & Function	The impact of different levels of cysteine on the plasma metabolomics and intestinal microflora of sows from late pregnancy to lactation	Dr Gang Liu	China	5/1/2019
科学－生命	Frontiers in Genetics	Characterization of Hepatocellular Carcinoma Cell Lines Using a Fractionation-Then-Sequencing Approach Reveals Nuclear-Enriched HCC-Associated lncRNAs	Professor Ting-Fung Chan	Hong Kong	8/11/2019
科学－生命	Food & Function	Cholesterol-lowering potentials of Lactobacillus strain overexpression of bile salt hydrolase on high cholesterol diet-induced hypercholesterolemic mice	Dr Guangqiang Wang	China	21/2/2019
科学－生命	Food & Function	Effects of different levels of methionine on sow health and plasma metabolomics during late gestation	Dr Gang Liu	China	19/9/2018
科学－生命	Frontiers in Genetics	Pilot Safety Evaluation of a Novel Strain of Bacteroides ovatus	Dr Qixiao Zhai	China	6/11/2018
科学－生命	Food & Function	Diverse conditions contribute to the cholesterol-lowering ability of different Lactobacillus plantarum strains	Dr. Guangqiang Wang	China	21/12/2020
科学－生命	Food & Function	Bifidobacterium adolescentis and Lactobacillus rhamnosus alleviate non-alcoholic fatty liver disease induced by a high-fat, high-cholesterol diet through modulation of different gut microbiota-dependent pathways†	Dr. Gang Wang	China	25/5/2020
科学－生命	European Journal of Pharmaceutics and Biopharmaceutics	Near-infrared light-responsive, pramipexole-loaded biodegradable PLGA microspheres for therapeutic use in Parkinson's disease	Mr Shuang Li	China	14/5/2019
科学－生命	Food & Function	Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infection	Professor Zhennan Gu	China	14/6/2018
科学－生命	Food Microbiology	Microbial community dynamics of Dan'er barley grain during the industrial malting process	Ms Xiaomin Li	China	4/5/2018
科学－生命	Fisheries Science	Complete nuclear ribosomal DNA sequence analysis of Pacific abalone Haliotis discus hannai	Dr Xuguang Hou	China	11/7/2017
科学－生命	Experimental Physiology	Establishment of a radiotelemetric recording technique in mice to investigate gastric slow waves: Modulatory role of putative neurotransmitter systems	Professor John Rudd	Hong Kong	18/4/2018
科学－生命	European Journal of Lipid science and Technolgoy	Antioxidant Activity of Piceatannol in Canola Oil	Dr. Wen Sen He	China	2/5/2021
科学－生命	Food & Function	The synergistic effect of Lactobacillus plantarum CCFM242 and zinc on ulcerative colitis through modulating intestinal homeostasis	Dr Qixiao Zhai	China	23/8/2019
科学－生命	Frontiers in Cellular and Infection Microbiology	Altered Gut Microbiota in Chinese Children With Autism Spectrum Disorders	Ms Bingjie Ma	China	6/3/2019
科学－生命	Food Chemistry	The impact of starch degradation induced by pre-gelatinization treatment on the quality of noodles	Ms. Shuyi Liu	China	27/7/2019
科学－生命	Food and Agricultural Immunology	Magnesium isoglycyrrhizinate positively affects concanavalin A-induced liver damage by regulating macrophage polarization	Dr Rui Lin	China	12/10/2018
科学－生命	Food & Function	Inhibitory profiles of spices against free and protein-bound heterocyclic amines of roast beef patties as revealed by ultra-performance liquid chromatography–tandem mass spectrometry and principal component analysis	Dr Maomao Zeng	China	12/9/2017
科学－生命	Frontiers in Bioengineering and Biotechnology	Application of a ω-3 Desaturase with an Arachidonic Acid Preference to Eicosapentaenoic Acid Production in Mortierella alpina	Dr Haiqin Chen	China	22/1/2018
科学－生命	Food Chemistry	Encapsulation of lycopene in Chlorella pyrenoidosa: Loading properties and stability improvement	Ms Wenting Tang	China	16/5/2017