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トピック領域 Journal Published Paper Author From Publication Date
Sciences, Life Food & Function The anti-obesity effect of fermented barley extracts with Lactobacillus plantarum dy-1 and Saccharomyces cerevisiae in diet-induced obese rats Ms Jiayan Zhang China 3/1/2017
Sciences, Life Food and Chemical Toxicology Soy flavonoids prevent cognitive deficits induced by intra-gastrointestinal administration of beta-amyloid Professor John Rudd Hong Kong 14/5/2020
Sciences, Medical European Journal of Pharmaceutics and Biopharmaceutics Study of double-targeting nanoparticles loaded with MCL-1 siRNA and dexamethasone for adjuvant-induced arthritis therapy Dr. Xiangyu Li China 15/6/2020
Sciences, Life Frontiers in Immunology The Antidiabetic and Antinephritic Activities of Auricularia cornea (An Albino Mutant Strain) via Modulation of Oxidative Stress in the db/db Mice Ms Xue Jiang China 8/5/2019
Sciences, Life FEBS Open Bio YAP1 overexpression is associated with poor prognosis of breast cancer patients and induces breast cancer cell growth by inhibiting PTEN Dr Liwen Guo   China 25/1/2019
Sciences, Life Food & Function A comparative study of the antidiabetic effects exerted by live and dead multi-strain probiotics in the type 2 diabetes model of mice Dr Xiangfei Li China 4/11/2016
Sciences, Life Food Bioscience Influence of 4 lactic acid bacteria on the flavor profile of fermented apple juice Dr Chen Chen China 15/11/2018
Sciences, Medical European Journal of Preventive Cardiology The efficacy of acupuncture for stable angina pectoris: A systematic review and meta-analysis Dr Mingxiao Yang Hong Kong 17/9/2019
Sciences, Life Frontiers in Microbiology The Role of Glyceraldehyde-3-Phosphate Dehydrogenases in NADPH Supply in the Oleaginous Filamentous Fungus Mortierella alpina Dr. Haiqin Chen China 28/4/2020
Sciences, Life FEMS Microbiology Letters A class II hydrophobin gene, Trhfb3, participates in fungal asexual development of Trichoderma reesei Dr Ronglin He China 24/12/2016
Sciences, Life Food & Function Effects of dietary tryptophan supplementation in the acetic acid-induced colitis mouse model Dr Gang Liu China 5/7/2018
Sciences, Life Food Bioscience Postharvest control of Penicillium expansum in fruits: A review Dr. Leilei Yu China 16/5/2020
Sciences, Medical European Radiology Distinguishing early-stage nasopharyngeal carcinoma from benign hyperplasia using intravoxel incoherent motion diffusion-weighted MRI Professor Ann King Hong Kong 22/3/2019
Sciences, Life Frontiers in Microbiology Dietary Quercetin Increases Colonic Microbial Diversity and Attenuates Colitis Severity in Citrobacter rodentium-Infected Mice Dr Rui Lin China 16/5/2019
Sciences, Life Fisheries Science Complete nuclear ribosomal DNA sequence analysis of Pacific abalone Haliotis discus hannai Dr Xuguang Hou   China 11/7/2017
Sciences, Life Food & Function Varied doses and chemical forms of selenium supplementation differentially affect mouse intestinal physiology Dr Qixiao Zhai China 5/8/2019
Sciences, Life Food Bioscience Comparative genomics shows niche-specific variations of Lactobacillus plantarum strains isolated from human, Drosophila melanogaster, vegetable and dairy sources Dr Qixiao Zhai China 31/3/2020
Sciences, Medical Evidence-Based Complementary and Alternative Medicine Therapeutic Effects of Chinese Herbal Formula (PTQX) on NC/Nga Mice with Atopic Dermatitis-Like Skin Lesions Mr Fenggen Yan China 7/12/2019
Sciences, Life Food Microbiology Microbial community dynamics of Dan'er barley grain during the industrial malting process Ms Xiaomin Li China 4/5/2018
Sciences, Life Frontiers in Microbiology Comparative Transcriptional Analysis of Lactobacillus plantarum and Its ccpA-Knockout Mutant Under Galactooligosaccharides and Glucose Conditions Dr Chen Chen China 9/7/2019

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