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成功故事

成功出版

We edit for clients at over 500 universities in Hong Kong, mainland China and further through Asia and the world, with more adding to that number every day.

學科 雜誌 發表論文 Author 發布日期
科學 -生命 Journal of Food and Nutrition Research Study on Effect Elements of Exopolysaccharide Production of Lactobacillus Kimchi SR8 and DPPH Radical Scavenging Activity Professor Ping Hu China 8/12/2017
科學 -生命 Journal of General Virology Targeting naturally occurring epitope variants of hepatitis C virus with high-affinity T-cell receptors Dr Huajun Zhang China 1/3/2017
科學-醫療 Journal of Neuropathology & Experimental Neurology MYC/BCL2 Co-Expression Is a Stronger Prognostic Factor Compared With the Cell-of-Origin Classification in Primary CNS DLBCL Dr Qian Yun Shi  China 7/10/2017
科學 -生命 Journal of Food Biochemistry Screening of aroma‐producing lactic acid bacteria and their application in improving the aromatic profile of yogurt Dr Chen Chen China 18/3/2019
科學 -生命 Journal of Hazardous Materials Multimedia mass balance approach to characterizing the transport potential of antibiotics in soil–plant systems following manure application Mr Fangkai Zhao China 21/2/2020
科學-醫療 Journal of the American Heart Association Prevalence and Clinical Correlates of Poststroke Behavioral Dysexecutive Syndrome Professor WK Tang Hong Kong 7/11/2019
科學-醫療 Journal of Nursing Research Longitudinal Effects of Body Mass Index and Self-Esteem on Adjustment From Early to Late Adolescence: A Latent Growth Model Dr Eun Kyoung Yun South Korea 1/2/2019
科學 -生命 Journal of Food Measurement and Characterization A high-throughput system for screening high diacetyl-producing lactic acid bacteria in fermented milk in 96-well microplates Dr Chen Chen China 11/11/2019
科學 -生命 Journal of Immunology Research miR-125a Suppresses TrxR1 Expression and Is Involved in H2O2-Induced Oxidative Stress in Endothelial Cells Ms Fangjie Chen China 26/8/2018
科學-醫療 Journal of the American Heart Association Bilateral Transcutaneous Electrical Nerve Stimulation Improves Lower-Limb Motor Function in Subjects With Chronic Stroke: A Randomized Controlled Trial Mr Patrick Kwong Hong Kong 8/2/2018
科學-醫療 Journal of Oral Microbiology Inhibitory and preventive effects of Lactobacillus plantarum FB-T9 on dental caries in rats Dr. Qiuxiang Zhang China 25/12/2019
科學 -生命 Journal of Food Science Antioxidant Activities of Lactic Acid Bacteria for Quality Improvement of Fermented Sausage Professor Ping Hu China 13/11/2017
科學 -生命 Journal of Industrial Microbiology & Biotechnology The role of acyl-CoA thioesterase ACOT8I in mediating intracellular lipid metabolism in oleaginous fungus Mortierella alpina Dr Haiqin Chen    China 13/2/2018
科學-醫療 Journal of Orthopaedic Surgery and Research The expression of SIRT1 in articular cartilage of patients with knee osteoarthritis and its correlation with disease severity Dr Zhenhan Deng China 18/11/2016
科學 -生命 Frontiers in Microbiology The Effect of Co-infection of Food-Borne Pathogenic Bacteria on the Progression of Campylobacter jejuni Infection in Mice Dr. Gang Wang China 22/8/2018
科學 -生命 Gene Downregulation of cell division cycle 25 homolog C reduces the radiosensitivity and proliferation activity of esophageal squamous cell carcinoma Dr Yachao Yin China 14/5/2016
科學 -生命 International Journal of Environmental Research and Public Health Infection Spread and High-Resolution Detection of Close Contact Behaviors Dr. Nan Zhang Hong Kong 24/2/2020
科學 -生命 International Journal of Poultry Science Effect of Dietary Palm Kernel Meal Supplementation on Growth Performance, Blood Metabolites, Microbial Population and Carcass Characteristics of Growing-Meat Quails Dr Waewaree Boontiam Thailand 15/4/2019
科學-醫療 Journal of Clinical Laboratory Analysis Significant association between DHFR promoter methylation and ischemic stroke in a Chinese hypertensive population Professor Guodong Xu China 22/4/2020
科學-醫療 Frontiers in Neurology Effects of Acupuncture on the Recovery Outcomes of Stroke Survivors with Shoulder Pain: A Systematic Review Professor Janita Chau   Hong Kong 31/1/2018

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